The oldest Brown Pelican on record was 43 years old.
The Brown Pelican is a comically elegant bird with an oversized bill, sinuous neck, and big, dark body. Squadrons glide above the surf along the southern and western coasts, rising and falling in a graceful echo of the waves. They feed by plunge-diving from high up, using the force of impact to stun small fish before scooping them up. They are fairly common today—an excellent example of a species’ recovery from pesticide pollution that once placed them on the brink of extinction.
Adult brown pelicans are gray-brown birds with yellow heads and white necks. In breeding plumage, the back and sides of the neck turn a rich, dark reddish-brown. Immatures are gray-brown above (including the head and neck) with a pale, whitish belly and breast.
Brown Pelicans feed by plunging into the water, stunning small fish with the impact of their large bodies and scooping them up in their expandable throat pouches. When not foraging, pelicans stand around fishing docks, jetties, and beaches or cruise the shoreline. In flight, lines of pelicans glide on their broad wings, often surfing updrafts along wave faces or cliffs. Their wingbeats are slow, deep, and powerful.
To find brown pelicans, head to the southern coasts of the US (Atlantic, Gulf, or Pacific) and look for huge birds gliding low over the water—check nearby gulls and cormorants as a size reference. These birds plunge into the water to feed. The huge splashes they make can, from out of the corner of your eye, look like a whale’s spout. If you see a splash, look for the bird on the water’s surface as it drains water from its throat pouch, or scan for other pelicans circling around to dive in the same spot. If you can’t find pelicans over the water, head to a jetty, mudflat, or estuary to look for groups of them resting.
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